Each of my cookery courses consist of cooking one staple dish, and two or three meat/vegetable curry dishes.

I’ve grouped some of my favourite Sri Lankan meals into the menus below, for simplicity. Courses include interactive cooking time, Q&A time, and of course time to eat your scrumptious meal! You’ll also receive a printed recipe for each dish to take away with you.

If you’d like to customise a course based on your dietary/allergenic preferences, or mix-and-match some of the menu’s dishes, or there’s something you don’t see below, please let me know.